Anand Bhavan

Nothing beats the golden crunch of a fresh masala dosa from a bustling South Indian eatery. This iconic crepe, fermented to perfection, envelops a spicy potato-onion filling bursting with mustard seeds, curry leaves, and green chilies. Paired with tangy sambar and coconut chutney. And pineapple shera was awesome.

One of the best place to have authentic south indian food.. Once u will eat here, you will know the real Benne Dosa.. Everything we had was amazing, must try..

Conclusion- highly recommend this restaurant for having south Indian dishes Sada dosa 9/10 👌👌- even though its simple they just perfected the dough and its enough crispy …